Grass-Fed Meat Explained | Anya Fernald and Lex Fridman Lex Clips 6:13 3 years ago 12 995 Скачать Далее
Does grass-fed meat taste better? | Anya Fernald and Lex Fridman Lex Clips 2:31 3 years ago 5 576 Скачать Далее
Anya Fernald: Regenerative Farming and the Art of Cooking Meat | Lex Fridman Podcast #203 Lex Fridman 1:44:54 3 years ago 150 458 Скачать Далее
Can eating meat be ethical? | Anya Fernald and Lex Fridman Lex Clips 6:30 3 years ago 9 048 Скачать Далее
Hunting is the best source of meat | Anya Fernald and Lex Fridman Lex Clips 5:07 3 years ago 8 260 Скачать Далее
Regenerative Farming Explained | Anya Fernald and Lex Fridman Lex Clips 4:29 3 years ago 13 180 Скачать Далее
Making cheese for the Italian Mafia | Anya Fernald and Lex Fridman Lex Clips 3:45 3 years ago 6 918 Скачать Далее
What does it take to be a woman CEO of a meat company? | Anya Fernald and Lex Fridman Lex Clips 4:52 3 years ago 3 031 Скачать Далее
Cooking is an art and a service | Anya Fernald and Lex Fridman Lex Clips 3:20 3 years ago 1 648 Скачать Далее
Iron Chef judge describes what makes a good meal | Anya Fernald and Lex Fridman Lex Clips 2:19 3 years ago 5 144 Скачать Далее
Cooking advice for minimalists | Anya Fernald and Lex Fridman Lex Clips 3:47 3 years ago 11 171 Скачать Далее
Hunger makes food taste better | Anya Fernald and Lex Fridman Lex Clips 6:26 3 years ago 3 187 Скачать Далее
How to achieve mastery in cooking | Anya Fernald and Lex Fridman Lex Clips 3:04 3 years ago 5 152 Скачать Далее
Anya Fernald from Belcampo Meats keynote Terroir of Grassfed Meat at Artisans of the Grassland Savory Institute 12:38 8 years ago 1 055 Скачать Далее
Humane treatment of farm animals | Anya Fernald and Lex Fridman Lex Clips 2:48 3 years ago 3 019 Скачать Далее